Okinawa vs. Hokkaido – Belly Fat Burner Drinks

Okinawa vs. Hokkaido Milk Tea

Hojicha milk tea cappucino

Tea is essential to Japanese culture as well as the country’s most popular drink. The Japanese respect it so highly that they also have a conventional tea ceremony for it! They believe the rite develops a bond in between the host and the visitor welcomed for tea. At the same time, the tea ceremony brings inner peace to both host and also guest.

Aside from its renowned matcha tea, Japan is additionally well known for its range of milk tea – 2 of them being the Okinawa as well as Hokkaido milk tea. The primary difference between them is their active ingredients. Okinawa milk tea makes use of a specific brownish sugar from that city, while Hokkaido milk tea makes use of rich, velvety milk from within its area.

This post will certainly specify much more on comparing these two sorts of milk tea.

What is Okinawa Milk Tea?

Okinawa Brown Sugar Milk Tea

Okinawa Brown Sugar Milk Tea with Pearls

The Okinawa Milk Tea is a velvety drink that has a great deal of variations throughout the globe. Remarkably, also the strange bubble tea is a sample! Typically, the Okinawa Milk Tea has a sweet and milklike taste owing to its base tea, which is imperial milk tea (a mix that adds more milk than the standard formula).

Its unique active ingredient is the kokuto, a brown sugar belonging to the southern region of Japan. Kokuto is prepared noticeably compared to regular white sugar. It is made by food preparation sugarcane juice, an extremely healthy and balanced sugar with a high material of minerals and vitamins, without shedding taste.

Some individuals even specify that kokuto is the healthiest type of sugar in the world. Black tea of the finest (like Assam or Ceylon) is used to prepare this beverage. Okinawa Milk Tea can be enjoyed in any manner – hot, cool, or offered with tapioca pearls in the form of boba tea.

What is Hokkaido Milk Tea?

Bubble milk tea in a plastic mug

Hokkaido Milk Tea is one more special Japanese tea called after the region of its beginning. Hokkaido is the second biggest island in Japan as well as a popular vacationer spot. The Hokkaido Milk Tea, widely called Nidanshi Milk, is a timeless drink popular amongst visitors and also residents alike.

This tea often obtains perplexed with boba or the Okinawa Milk Tea. Nonetheless, what is distinct concerning the beverage is its approach of prep work. Black tea of top quality (Assam tear or Earl Grey) is utilized with sweetener and the special Hokkaido milk, which offers it its creamy taste.

Milk from Hokkaido is distinct from various other milk as the island is on the northernmost point of Japan. Moreover, it has the largest meadows and the best weather, making it a natural and also healthy place with the cleanest air– ideal for raising cattle. Hence, the milk from Hokkaido is thicker and creamier than routine milk.

Despite the fact that these 2 are various sort of tea, Hokkaido and Okinawa Milk Tea often get perplexed with each other. Nonetheless, if you are a lover that would certainly want to try both these variations specifically, there are ways in which you can tell these beverages apart.

1. Methods of Preparation
Both the types of tea are ready likewise, yet 2 details points established them apart. Initially, Hokkaido Milk Tea is prepared with unique Hokkaido milk similarly you prepare tea. Nonetheless, with Okinawa milk tea, you cook the kokuto till it ends up being much less dense as a sweetener before adding it to the beverage.

2. Preference
Both drinks have unforgettable, sweet flavors when it involves taste. They can likewise be made to taste like each other.

Hokkaido Milk Tea has a rich, creamy structure and also is extremely thick due to the high quality of the milk. Because the black tea utilized for preparing it is additionally the finest, the leaves add a strong, roasted taste to the drink. On the whole, you could find the Hokkaido Milk Tea to taste like caramel with a slight tinge of vanilla.

On the other hand, Okinawa tea is also normally sweet, however its flavor is dominated by black tea. Although the appearance may additionally be thick, it will certainly not be as luscious as Hokkaido Milk Tea, as the molasses are produced by kokuto. You might locate the taste to be slightly toasted generally.

3. Origin
As recommended by their names, both the beverages are belonging to Japan. Hokkaido Milk Tea is native to Hokkaido – the second largest Island in Japan, which is renowned for its high quality as well as freshness of the seafood. Okinawa Milk Tea comes from Okinawa – a traveler area renowned for its one-of-a-kind food and also coastlines.

4. Rate
Both the beverages might have similar ingredients, yet the rarity of the active ingredients that make them the drinks they are impacts the price of the tea. Hokkaido milk and its powder are pricey compared to kokuto, which can be changed by normal brownish sugar.

The expense per 8oz cup of Okinawa Milk Tea is around $1.12, while the rate of Hokkaido Milk Tea for the exact same is $1.88. Consequently, as can be drawn from this details, Hokkaido Milk Tea is on the much more pricey side.

Putting Milk Into Glass

4. Nutrition
Although both kinds of tea are similar, they use different components native to a particular area, making their nutritional accounts various. To aid you recognize the dietary worth of both these drinks, we have prepared the complying with table.

NutrientOkinawa Milk TeaHokkaido Milk Tea
Calories294100
Fat 10 g1g
Calcium400 mg313 mg
Carbohydrates110 g33 g.
Cholesterol6 mg0 mg.
From the table, we can derive that although Hokkaido Milk Tea is wonderful. However, it is much healthier as a result of how natural as well as fresh Hokkaido milk is. Consequently, it is most definitely a healthier selection in between both.

Final Thoughts.

There is a whole lot to discover in Japan – particularly when it involves incredible food. Both the Hokkaido as well as Okinawa milk teas are a must-try if you check out the nation. You can even attempt making the recipe in the house. These revitalizing Japanese teas will invigorate and de-stress you and also make up for a quick, filling snack.

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