Okinawa vs. Hokkaido – Belly Fat Burning Drink

Okinawa vs. Hokkaido Milk Tea

Hojicha milk tea cappucino

Tea is important to Japanese culture and the nation’s most prominent drink. The Japanese respect it so extremely that they even have a standard tea ceremony for it! They think the rite develops a bond in between the host and also the visitor invited for tea. At the same time, the tea ceremony brings internal peace to both host as well as guest.

In addition to its well-known matcha tea, Japan is likewise well known for its variety of milk tea – 2 of them being the Okinawa and also Hokkaido milk tea. The major difference in between them is their ingredients. Okinawa milk tea utilizes a particular brownish sugar from that city, while Hokkaido milk tea uses rich, velvety milk from within its area.

This post will certainly elaborate more on distinguishing between these two sorts of milk tea.

What is Okinawa Milk Tea?

Okinawa Brown Sugar Milk Tea

Okinawa Brown Sugar Milk Tea with Pearls

The Okinawa Milk Tea is a creamy beverage that has a great deal of variations throughout the globe. Surprisingly, also the peculiar bubble tea is an example! Generally, the Okinawa Milk Tea has a sweet and also milky taste owing to its base tea, which is royal milk tea (a mix that includes more milk than the common formula).

Its special component is the kokuto, a brown sugar native to the southern area of Japan. Kokuto is ready clearly compared to normal white sugar. It is made by food preparation sugarcane juice, a very healthy and balanced sweetener with a high material of vitamins and minerals, without losing taste.

Some people also specify that kokuto is the healthiest type of sugar on the planet. Black tea of the highest quality (like Assam or Ceylon) is utilized to prepare this drink. Okinawa Milk Tea can be enjoyed in any manner – warm, chilly, or offered with tapioca pearls in the form of boba tea.

What is Hokkaido Milk Tea?

Bubble milk tea in a plastic mug

Hokkaido Milk Tea is an additional special Japanese tea called after the region of its origin. Hokkaido is the second biggest island in Japan and also a famous tourist spot. The Hokkaido Milk Tea, popularly called Nidanshi Milk, is a timeless drink prominent among vacationers and also citizens alike.

This tea commonly gets perplexed with boba or the Okinawa Milk Tea. Nonetheless, what is distinct regarding the drink is its method of prep work. Black tea of high quality (Assam tear or Earl Grey) is utilized with sugar as well as the special Hokkaido milk, which offers it its luscious flavor.

Milk from Hokkaido is special from various other milk as the island is on the northernmost point of Japan. Moreover, it has the largest grasslands as well as the best climate, making it an all-natural and also healthy and balanced area with the cleanest air– excellent for raising livestock. For this reason, the milk from Hokkaido is thicker and creamier than routine milk.

Although these two are different sort of tea, Hokkaido as well as Okinawa Milk Tea often obtain puzzled with each other. However, if you are a lover that would certainly wish to try both these variations specifically, there are methods which you can inform these drinks apart.

1. Techniques of Prep work
Both the types of tea are prepared likewise, but two specific things established them apart. First, Hokkaido Milk Tea is prepared with unique Hokkaido milk similarly you prepare tea. Nonetheless, with Okinawa milk tea, you prepare the kokuto up until it ends up being less thick as a sweetener before adding it to the drink.

2. Taste
Both drinks have remarkable, pleasant tastes when it comes to taste. They can additionally be made to taste like each other.

Hokkaido Milk Tea has an abundant, creamy structure and is very thick as a result of the premium quality of the milk. Because the black tea utilized for preparing it is likewise the finest, the fallen leaves add a strong, baked flavor to the drink. On the whole, you might locate the Hokkaido Milk Tea to taste like caramel with a small shade of vanilla.

On the other hand, Okinawa tea is additionally typically sweet, however its taste is dominated by black tea. Although the appearance may also be thick, it will certainly not be as luscious as Hokkaido Milk Tea, as the molasses are developed by kokuto. You may discover the flavor to be somewhat toasted in general.

3. Beginning
As recommended by their names, both the drinks are native to Japan. Hokkaido Milk Tea is native to Hokkaido – the 2nd largest Island in Japan, which is renowned for its excellent quality as well as freshness of the fish and shellfish. Okinawa Milk Tea comes from Okinawa – a traveler area popular for its unique food and beaches.

4. Cost
Both the beverages may have similar active ingredients, but the rarity of the active ingredients which make them the drinks they are impacts the expense of the tea. Hokkaido milk and its powder are costly contrasted to kokuto, which can be changed by regular brown sugar.

The cost per 8oz mug of Okinawa Milk Tea is around $1.12, while the rate of Hokkaido Milk Tea for the very same is $1.88. As a result, as can be drawn from this info, Hokkaido Milk Tea is on the much more costly side.

Putting Milk Into Glass

4. Nutrition
Although both kinds of tea are comparable, they utilize different active ingredients native to a particular place, making their nutritional accounts different. To help you comprehend the nutritional value of both these beverages, we have prepared the complying with table.

NutrientOkinawa Milk TeaHokkaido Milk Tea
Calories294100
Fat 10 g1g
Calcium400 mg313 mg
Carbohydrates110 g33 g.
Cholesterol6 mg0 mg.
From the table, we can derive that although Hokkaido Milk Tea is wonderful. Nevertheless, it is much healthier as a result of just how organic and also fresh Hokkaido milk is. As a result, it is certainly a much healthier choice between the two.

Last Thoughts.

There is a lot to discover in Japan – specifically when it involves remarkable food. Both the Hokkaido and also Okinawa milk teas are a must-try if you visit the nation. You can also attempt making the recipe in the house. These refreshing Japanese teas will stimulate and also de-stress you and offset a fast, filling up snack.

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