Okinawa vs. Hokkaido – Blue Energy Blend Side Effects

Okinawa vs. Hokkaido Milk Tea

Hojicha milk tea cappucino

Tea is important to Japanese culture as well as the nation’s most prominent drink. The Japanese respect it so extremely that they even have a conventional tea ceremony for it! They think the rite produces a bond between the host as well as the visitor welcomed for tea. At the same time, the tea ceremony brings internal tranquility to both host as well as guest.

Apart from its well-known matcha tea, Japan is also well known for its range of milk tea – two of them being the Okinawa and Hokkaido milk tea. The primary difference in between them is their components. Okinawa milk tea makes use of a certain brown sugar from that city, while Hokkaido milk tea uses rich, velvety milk from within its area.

This post will specify more on comparing these 2 types of milk tea.

What is Okinawa Milk Tea?

Okinawa Brown Sugar Milk Tea

Okinawa Brown Sugar Milk Tea with Pearls

The Okinawa Milk Tea is a luscious beverage that has a lot of variations throughout the world. Surprisingly, also the peculiar bubble tea is an example! Generally, the Okinawa Milk Tea has a wonderful as well as milky taste owing to its base tea, which is imperial milk tea (a blend that adds even more milk than the standard formula).

Its special active ingredient is the kokuto, a brown sugar belonging to the southern region of Japan. Kokuto is prepared definitely compared to regular white sugar. It is made by food preparation sugarcane juice, a really healthy and balanced sugar with a high material of nutrients, without losing flavor.

Some people also mention that kokuto is the healthiest kind of sugar on the planet. Black tea of the highest quality (like Assam or Ceylon) is used to prepare this drink. Okinawa Milk Tea can be enjoyed in any manner – hot, cool, or offered with pudding pearls in the form of boba tea.

What is Hokkaido Milk Tea?

Bubble milk tea in a plastic mug

Hokkaido Milk Tea is one more special Japanese tea called after the region of its origin. Hokkaido is the second biggest island in Japan as well as a famous vacationer place. The Hokkaido Milk Tea, popularly called Nidanshi Milk, is a timeless drink popular amongst tourists as well as residents alike.

This tea frequently gets confused with boba or the Okinawa Milk Tea. Nonetheless, what is distinct about the beverage is its method of prep work. Black tea of excellent quality (Assam tear or Earl Grey) is utilized with sweetener and also the special Hokkaido milk, which gives it its luscious taste.

Milk from Hokkaido is distinct from various other milk as the island gets on the northern most factor of Japan. Additionally, it has the largest meadows as well as the best climate, making it a natural and healthy location with the cleanest air– perfect for raising cattle. Therefore, the milk from Hokkaido is thicker and also creamier than routine milk.

Despite the fact that these 2 are different sort of tea, Hokkaido and also Okinawa Milk Tea commonly obtain confused with each other. However, if you are an enthusiast that would certainly want to try both these variations specifically, there are ways in which you can tell these drinks apart.

1. Methods of Prep work
Both the kinds of tea are ready similarly, however 2 particular things set them apart. First, Hokkaido Milk Tea is prepared with unique Hokkaido milk similarly you prepare tea. Nonetheless, with Okinawa milk tea, you prepare the kokuto up until it becomes less thick as a sweetener before including it to the drink.

2. Taste
Both drinks have unforgettable, sweet tastes when it concerns taste. They can additionally be made to taste like each other.

Hokkaido Milk Tea has a rich, velvety appearance and is very thick due to the premium quality of the milk. Since the black tea made use of for preparing it is additionally the finest, the leaves add a solid, roasted flavor to the beverage. Generally, you could find the Hokkaido Milk Tea to taste like caramel with a small shade of vanilla.

On the other hand, Okinawa tea is additionally usually pleasant, but its flavor is controlled by black tea. Although the texture might likewise be thick, it will not be as velvety as Hokkaido Milk Tea, as the molasses are created by kokuto. You may find the flavor to be slightly toasted overall.

3. Beginning
As recommended by their names, both the beverages are native to Japan. Hokkaido Milk Tea is native to Hokkaido – the second biggest Island in Japan, which is well-known for its premium quality and quality of the fish and shellfish. Okinawa Milk Tea comes from Okinawa – a visitor area renowned for its unique food and also coastlines.

4. Rate
Both the drinks might have similar ingredients, but the rarity of the ingredients which make them the beverages they are affects the cost of the tea. Hokkaido milk as well as its powder are pricey compared to kokuto, which can be replaced by normal brown sugar.

The expense per 8oz mug of Okinawa Milk Tea is around $1.12, while the cost of Hokkaido Milk Tea for the exact same is $1.88. For that reason, as can be drawn from this information, Hokkaido Milk Tea gets on the much more costly side.

Putting Milk Into Glass

4. Nourishment
Although both sorts of tea are comparable, they utilize different components belonging to a particular place, making their nutritional profiles different. To assist you comprehend the dietary value of both these beverages, we have prepared the following table.

NutrientOkinawa Milk TeaHokkaido Milk Tea
Calories294100
Fat 10 g1g
Calcium400 mg313 mg
Carbohydrates110 g33 g.
Cholesterol6 mg0 mg.
From the table, we can obtain that although Hokkaido Milk Tea is pleasant. Nonetheless, it is much healthier as a result of exactly how natural and fresh Hokkaido milk is. Consequently, it is definitely a healthier option in between the two.

Final Thoughts.

There is a great deal to find in Japan – particularly when it comes to impressive food. Both the Hokkaido as well as Okinawa milk teas are a must-try if you go to the country. You can also try making the dish in your home. These revitalizing Japanese teas will energize and also de-stress you and also offset a quick, loading snack.

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