Okinawa vs. Hokkaido Milk Tea
Hojicha milk tea cappucino
Tea is indispensable to Japanese culture as well as the nation’s most popular beverage. The Japanese regard it so very that they also have a conventional tea ceremony for it! They believe the rite produces a bond in between the host and the guest invited for tea. At the same time, the tea ceremony brings inner peace to both host and also visitor.
Besides its renowned matcha tea, Japan is additionally well known for its range of milk tea – 2 of them being the Okinawa and also Hokkaido milk tea. The main distinction between them is their ingredients. Okinawa milk tea uses a particular brownish sugar from that city, while Hokkaido milk tea utilizes rich, velvety milk from within its area.
This article will certainly clarify more on distinguishing between these 2 sorts of milk tea.
What is Okinawa Milk Tea?
Okinawa Brown Sugar Milk Tea
Okinawa Brown Sugar Milk Tea with Pearls
The Okinawa Milk Tea is a velvety drink that has a great deal of variants throughout the world. Interestingly, also the strange bubble tea is a sample! Generally, the Okinawa Milk Tea has a pleasant and milklike taste owing to its base tea, which is imperial milk tea (a mix that includes even more milk than the common formula).
Its special ingredient is the kokuto, a brownish sugar native to the southerly area of Japan. Kokuto is ready noticeably compared to regular white sugar. It is made by cooking sugarcane juice, a really healthy sweetener with a high content of minerals and vitamins, without losing taste.
Some individuals even state that kokuto is the healthiest kind of sugar in the world. Black tea of the highest quality (like Assam or Ceylon) is utilized to prepare this beverage. Okinawa Milk Tea can be enjoyed in any manner – warm, chilly, or offered with tapioca pearls in the form of boba tea.
What is Hokkaido Milk Tea?
Bubble milk tea in a plastic mug
Hokkaido Milk Tea is an additional special Japanese tea called after the region of its origin. Hokkaido is the 2nd largest island in Japan as well as a well-known vacationer spot. The Hokkaido Milk Tea, commonly called Nidanshi Milk, is a traditional beverage preferred among vacationers and also locals alike.
This tea often obtains confused with boba or the Okinawa Milk Tea. However, what is one-of-a-kind regarding the drink is its method of prep work. Black tea of premium quality (Assam tear or Earl Grey) is used with sugar as well as the unique Hokkaido milk, which offers it its luscious flavor.
Milk from Hokkaido is distinct from various other milk as the island is on the northern most factor of Japan. In addition, it has the biggest grasslands as well as the most effective climate, making it a natural and also healthy and balanced area with the cleanest air– best for increasing cattle. Thus, the milk from Hokkaido is thicker as well as creamier than regular milk.
Although these two are different type of tea, Hokkaido and also Okinawa Milk Tea frequently obtain puzzled with each other. However, if you are a lover who would wish to attempt both these variants especially, there are methods which you can tell these drinks apart.
1. Approaches of Prep work
Both the sorts of tea are ready in a similar way, however 2 particular things set them apart. Initially, Hokkaido Milk Tea is prepared with unique Hokkaido milk in the same way you prepare tea. However, with Okinawa milk tea, you cook the kokuto till it becomes much less dense as a sweetener prior to including it to the beverage.
Both beverages have memorable, sweet flavors when it involves taste. They can additionally be made to taste like each other.
Hokkaido Milk Tea has a rich, creamy texture and is really thick as a result of the premium quality of the milk. Considering that the black tea utilized for preparing it is likewise the finest, the fallen leaves include a strong, roasted flavor to the beverage. Generally, you could find the Hokkaido Milk Tea to taste like sugar with a slight tinge of vanilla.
On the other hand, Okinawa tea is likewise normally wonderful, however its taste is controlled by black tea. Although the structure may additionally be thick, it will not be as creamy as Hokkaido Milk Tea, as the molasses are produced by kokuto. You may locate the taste to be slightly toasted in general.
As recommended by their names, both the beverages are belonging to Japan. Hokkaido Milk Tea is belonging to Hokkaido – the 2nd biggest Island in Japan, which is popular for its high quality and quality of the seafood. Okinawa Milk Tea originates from Okinawa – a traveler area famous for its distinct cuisine as well as coastlines.
Both the beverages might have similar active ingredients, however the rarity of the components that make them the beverages they are affects the cost of the tea. Hokkaido milk and also its powder are pricey contrasted to kokuto, which can be changed by normal brownish sugar.
The cost per 8oz mug of Okinawa Milk Tea is around $1.12, while the cost of Hokkaido Milk Tea for the same is $1.88. For that reason, as can be drawn from this information, Hokkaido Milk Tea is on the much more expensive side.
Putting Milk Into Glass
Although both kinds of tea are comparable, they make use of different components native to a specific place, making their dietary profiles different. To help you understand the nutritional worth of both these drinks, we have actually prepared the complying with table.
NutrientOkinawa Milk TeaHokkaido Milk Tea
Fat 10 g1g
Calcium400 mg313 mg
Carbohydrates110 g33 g.
Cholesterol6 mg0 mg.
From the table, we can acquire that although Hokkaido Milk Tea is wonderful. Nevertheless, it is much healthier because of exactly how organic and also fresh Hokkaido milk is. Consequently, it is most definitely a healthier option between the two.
There is a lot to uncover in Japan – specifically when it involves outstanding food. Both the Hokkaido as well as Okinawa milk teas are a must-try if you check out the nation. You can also attempt making the recipe in the house. These refreshing Japanese teas will certainly invigorate and de-stress you and make up for a quick, filling treat.