Okinawa vs. Hokkaido – Drink to Shrink Juice Reviews

Okinawa vs. Hokkaido Milk Tea

Hojicha milk tea cappucino

Tea is indispensable to Japanese culture and the nation’s most popular drink. The Japanese respect it so extremely that they also have a standard tea ceremony for it! They think the rite creates a bond in between the host as well as the guest welcomed for tea. At the same time, the tea ceremony brings internal peace to both host as well as guest.

Apart from its well-known matcha tea, Japan is additionally well known for its variety of milk tea – 2 of them being the Okinawa as well as Hokkaido milk tea. The main distinction in between them is their active ingredients. Okinawa milk tea makes use of a details brownish sugar from that city, while Hokkaido milk tea makes use of abundant, velvety milk from within its region.

This post will certainly specify more on comparing these two sorts of milk tea.

What is Okinawa Milk Tea?

Okinawa Brown Sugar Milk Tea

Okinawa Brown Sugar Milk Tea with Pearls

The Okinawa Milk Tea is a velvety beverage that has a lot of variations throughout the world. Remarkably, also the strange bubble tea is a sample! Normally, the Okinawa Milk Tea has a pleasant and also milklike flavor owing to its base tea, which is imperial milk tea (a mix that adds more milk than the typical formula).

Its unique component is the kokuto, a brownish sugar native to the southerly region of Japan. Kokuto is prepared clearly contrasted to normal white sugar. It is made by food preparation sugarcane juice, a very healthy sweetener with a high material of minerals and vitamins, without shedding flavor.

Some individuals even state that kokuto is the healthiest form of sugar worldwide. Black tea of the finest quality (like Assam or Ceylon) is used to prepare this beverage. Okinawa Milk Tea can be enjoyed in any manner – warm, cool, or offered with tapioca pearls in the form of boba tea.

What is Hokkaido Milk Tea?

Bubble milk tea in a plastic cup

Hokkaido Milk Tea is one more unique Japanese tea called after the area of its beginning. Hokkaido is the 2nd largest island in Japan and a famous tourist spot. The Hokkaido Milk Tea, commonly called Nidanshi Milk, is a timeless drink prominent among vacationers and citizens alike.

This tea commonly obtains confused with boba or the Okinawa Milk Tea. However, what is one-of-a-kind about the drink is its approach of preparation. Black tea of excellent quality (Assam tear or Earl Grey) is used with sugar and the unique Hokkaido milk, which offers it its velvety flavor.

Milk from Hokkaido is unique from various other milk as the island gets on the northern most point of Japan. Furthermore, it has the biggest grasslands as well as the most effective climate, making it an all-natural and healthy area with the cleanest air– ideal for elevating cattle. Hence, the milk from Hokkaido is thicker as well as creamier than regular milk.

Although these 2 are various type of tea, Hokkaido and also Okinawa Milk Tea often obtain perplexed with each other. Nonetheless, if you are an enthusiast who would wish to attempt both these variations especially, there are ways in which you can inform these drinks apart.

1. Techniques of Prep work
Both the kinds of tea are prepared similarly, but 2 specific things established them apart. Initially, Hokkaido Milk Tea is prepared with unique Hokkaido milk in the same way you prepare tea. Nonetheless, with Okinawa milk tea, you cook the kokuto up until it becomes less dense as a sugar prior to including it to the drink.

2. Preference
Both beverages have remarkable, pleasant tastes when it concerns taste. They can also be made to taste like each other.

Hokkaido Milk Tea has an abundant, creamy texture and is really thick because of the high quality of the milk. Since the black tea made use of for preparing it is likewise the finest, the leaves add a strong, roasted flavor to the drink. In general, you could find the Hokkaido Milk Tea to taste like sugar with a minor tint of vanilla.

On the other hand, Okinawa tea is additionally normally sweet, but its flavor is dominated by black tea. Although the texture might additionally be thick, it will not be as velvety as Hokkaido Milk Tea, as the molasses are developed by kokuto. You could locate the taste to be slightly toasted in general.

3. Beginning
As suggested by their names, both the beverages are native to Japan. Hokkaido Milk Tea is native to Hokkaido – the second biggest Island in Japan, which is famous for its high quality as well as quality of the seafood. Okinawa Milk Tea comes from Okinawa – a visitor place renowned for its distinct food as well as beaches.

4. Cost
Both the beverages might have comparable ingredients, yet the rarity of the ingredients which make them the drinks they are impacts the cost of the tea. Hokkaido milk and its powder are pricey compared to kokuto, which can be changed by regular brownish sugar.

The cost per 8oz cup of Okinawa Milk Tea is around $1.12, while the rate of Hokkaido Milk Tea for the same is $1.88. For that reason, as can be drawn from this info, Hokkaido Milk Tea is on the much more costly side.

Putting Milk Into Glass

4. Nutrition
Although both sorts of tea are comparable, they use different active ingredients native to a particular place, making their nutritional profiles various. To assist you understand the dietary worth of both these drinks, we have prepared the following table.

NutrientOkinawa Milk TeaHokkaido Milk Tea
Calories294100
Fat 10 g1g
Calcium400 mg313 mg
Carbohydrates110 g33 g.
Cholesterol6 mg0 mg.
From the table, we can obtain that although Hokkaido Milk Tea is pleasant. However, it is much healthier because of just how organic and fresh Hokkaido milk is. For that reason, it is absolutely a healthier choice between both.

Last Ideas.

There is a whole lot to uncover in Japan – particularly when it concerns outstanding food. Both the Hokkaido as well as Okinawa milk teas are a must-try if you see the country. You can also attempt making the dish in your home. These revitalizing Japanese teas will energize and also de-stress you as well as make up for a quick, filling treat.

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