Okinawa vs. Hokkaido – Flat Stomach Herbs

Okinawa vs. Hokkaido Milk Tea

Hojicha milk tea latte

Tea is indispensable to Japanese culture and also the country’s most preferred drink. The Japanese regard it so highly that they also have a conventional tea ceremony for it! They believe the rite creates a bond in between the host and the guest welcomed for tea. At the same time, the tea ceremony brings internal tranquility to both host and also guest.

Aside from its well-known matcha tea, Japan is likewise well known for its selection of milk tea – 2 of them being the Okinawa as well as Hokkaido milk tea. The major distinction in between them is their components. Okinawa milk tea uses a details brown sugar from that city, while Hokkaido milk tea utilizes abundant, luscious milk from within its region.

This post will certainly elaborate more on comparing these 2 sorts of milk tea.

What is Okinawa Milk Tea?

Okinawa Brown Sugar Milk Tea

Okinawa Brown Sugar Milk Tea with Pearls

The Okinawa Milk Tea is a luscious drink that has a lot of variants throughout the globe. Surprisingly, also the strange bubble tea is a sample! Normally, the Okinawa Milk Tea has a sweet and milky flavor owing to its base tea, which is royal milk tea (a mix that adds more milk than the basic formula).

Its unique component is the kokuto, a brown sugar native to the southern area of Japan. Kokuto is prepared clearly contrasted to routine white sugar. It is made by cooking sugarcane juice, a really healthy sugar with a high web content of vitamins and minerals, without losing taste.

Some individuals even specify that kokuto is the healthiest kind of sugar worldwide. Black tea of the highest quality (like Assam or Ceylon) is made use of to prepare this drink. Okinawa Milk Tea can be appreciated in any manner – hot, cold, or offered with tapioca pearls in the form of boba tea.

What is Hokkaido Milk Tea?

Bubble milk tea in a plastic cup

Hokkaido Milk Tea is another special Japanese tea named after the region of its origin. Hokkaido is the second largest island in Japan as well as a popular traveler area. The Hokkaido Milk Tea, widely called Nidanshi Milk, is a classic drink preferred among visitors as well as locals alike.

This tea typically obtains puzzled with boba or the Okinawa Milk Tea. Nevertheless, what is special regarding the drink is its method of prep work. Black tea of high quality (Assam tear or Earl Grey) is used with sugar and also the special Hokkaido milk, which provides it its luscious taste.

Milk from Hokkaido is unique from various other milk as the island gets on the northernmost factor of Japan. Additionally, it has the biggest meadows and the very best weather, making it an all-natural and healthy and balanced location with the cleanest air– ideal for elevating livestock. For this reason, the milk from Hokkaido is thicker and creamier than regular milk.

Despite the fact that these two are various type of tea, Hokkaido as well as Okinawa Milk Tea typically obtain puzzled with each other. Nevertheless, if you are a lover who would intend to attempt both these variants particularly, there are ways in which you can inform these beverages apart.

1. Methods of Preparation
Both the types of tea are ready in a similar way, however 2 details things established them apart. Initially, Hokkaido Milk Tea is prepared with unique Hokkaido milk similarly you prepare tea. Nevertheless, with Okinawa milk tea, you prepare the kokuto until it becomes much less dense as a sugar before including it to the beverage.

2. Preference
Both drinks have memorable, sweet tastes when it comes to taste. They can also be made to taste like each other.

Hokkaido Milk Tea has an abundant, luscious texture as well as is extremely thick because of the high quality of the milk. Because the black tea utilized for preparing it is additionally the finest, the leaves include a solid, roasted flavor to the drink. Generally, you might find the Hokkaido Milk Tea to taste like caramel with a minor shade of vanilla.

On the other hand, Okinawa tea is likewise generally sweet, however its taste is controlled by black tea. Although the texture may also be thick, it will not be as luscious as Hokkaido Milk Tea, as the molasses are produced by kokuto. You might find the flavor to be slightly toasted in general.

3. Beginning
As suggested by their names, both the beverages are native to Japan. Hokkaido Milk Tea is native to Hokkaido – the 2nd biggest Island in Japan, which is popular for its high quality and also quality of the seafood. Okinawa Milk Tea originates from Okinawa – a visitor spot renowned for its unique food as well as beaches.

4. Rate
Both the drinks might have similar components, however the rarity of the ingredients that make them the drinks they are influences the price of the tea. Hokkaido milk and also its powder are pricey contrasted to kokuto, which can be changed by normal brown sugar.

The cost per 8oz mug of Okinawa Milk Tea is around $1.12, while the rate of Hokkaido Milk Tea for the exact same is $1.88. Consequently, as can be drawn from this details, Hokkaido Milk Tea gets on the extra pricey side.

Putting Milk Into Glass

4. Nutrition
Although both kinds of tea are similar, they use different ingredients belonging to a certain area, making their nutritional accounts different. To assist you recognize the nutritional worth of both these drinks, we have prepared the following table.

NutrientOkinawa Milk TeaHokkaido Milk Tea
Calories294100
Fat 10 g1g
Calcium400 mg313 mg
Carbohydrates110 g33 g.
Cholesterol6 mg0 mg.
From the table, we can obtain that although Hokkaido Milk Tea is pleasant. Nevertheless, it is much healthier due to how natural and also fresh Hokkaido milk is. Therefore, it is most definitely a healthier choice in between both.

Final Ideas.

There is a lot to find in Japan – especially when it comes to impressive food. Both the Hokkaido and also Okinawa milk teas are a must-try if you check out the country. You can even attempt making the recipe in the house. These rejuvenating Japanese teas will stimulate as well as de-stress you and offset a fast, filling up snack.

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