Okinawa vs. Hokkaido Milk Tea
Hojicha milk tea latte
Tea is essential to Japanese society and also the country’s most preferred beverage. The Japanese respect it so very that they even have a standard tea ceremony for it! They believe the ceremony develops a bond in between the host and the visitor welcomed for tea. At the same time, the tea ceremony brings internal tranquility to both host as well as visitor.
Aside from its renowned matcha tea, Japan is additionally well known for its selection of milk tea – two of them being the Okinawa and also Hokkaido milk tea. The main distinction between them is their components. Okinawa milk tea utilizes a certain brown sugar from that city, while Hokkaido milk tea uses rich, velvety milk from within its region.
This article will clarify a lot more on distinguishing between these two types of milk tea.
What is Okinawa Milk Tea?
Okinawa Brown Sugar Milk Tea
Okinawa Brown Sugar Milk Tea with Pearls
The Okinawa Milk Tea is a luscious beverage that has a lot of variations throughout the world. Remarkably, even the strange bubble tea is a sample! Typically, the Okinawa Milk Tea has a wonderful and also milky taste owing to its base tea, which is imperial milk tea (a blend that includes more milk than the conventional formula).
Its unique active ingredient is the kokuto, a brown sugar native to the southern area of Japan. Kokuto is prepared definitely compared to routine white sugar. It is made by food preparation sugarcane juice, a very healthy and balanced sugar with a high material of minerals and vitamins, without losing taste.
Some people also state that kokuto is the healthiest form of sugar in the world. Black tea of the finest (like Assam or Ceylon) is utilized to prepare this drink. Okinawa Milk Tea can be appreciated in any manner – hot, chilly, or offered with tapioca pearls in the form of boba tea.
What is Hokkaido Milk Tea?
Bubble milk tea in a plastic cup
Hokkaido Milk Tea is one more unique Japanese tea named after the region of its beginning. Hokkaido is the second biggest island in Japan as well as a famous traveler area. The Hokkaido Milk Tea, commonly called Nidanshi Milk, is a classic drink popular amongst travelers as well as locals alike.
This tea usually obtains puzzled with boba or the Okinawa Milk Tea. Nevertheless, what is special concerning the beverage is its method of prep work. Black tea of top quality (Assam tear or Earl Grey) is made use of with sugar as well as the unique Hokkaido milk, which gives it its velvety taste.
Milk from Hokkaido is one-of-a-kind from other milk as the island is on the northernmost point of Japan. Moreover, it has the largest grasslands and also the most effective weather, making it a natural as well as healthy and balanced location with the cleanest air– excellent for increasing cattle. For this reason, the milk from Hokkaido is thicker and also creamier than regular milk.
Despite the fact that these 2 are different kinds of tea, Hokkaido and also Okinawa Milk Tea usually obtain perplexed with each other. Nevertheless, if you are a fanatic that would want to try both these variants especially, there are methods which you can tell these drinks apart.
1. Methods of Preparation
Both the kinds of tea are prepared similarly, however two particular points set them apart. First, Hokkaido Milk Tea is prepared with special Hokkaido milk in the same way you prepare tea. Nevertheless, with Okinawa milk tea, you cook the kokuto until it becomes much less thick as a sugar before including it to the drink.
Both beverages have remarkable, wonderful tastes when it concerns taste. They can additionally be made to taste like each other.
Hokkaido Milk Tea has an abundant, velvety structure and also is very thick as a result of the premium quality of the milk. Since the black tea used for preparing it is also the finest, the fallen leaves include a strong, roasted flavor to the beverage. Generally, you might discover the Hokkaido Milk Tea to taste like caramel with a slight tinge of vanilla.
On the other hand, Okinawa tea is additionally usually pleasant, but its taste is dominated by black tea. Although the texture might also be thick, it will certainly not be as velvety as Hokkaido Milk Tea, as the molasses are developed by kokuto. You could find the flavor to be somewhat toasted generally.
As recommended by their names, both the beverages are native to Japan. Hokkaido Milk Tea is belonging to Hokkaido – the 2nd biggest Island in Japan, which is famous for its excellent quality as well as quality of the fish and shellfish. Okinawa Milk Tea comes from Okinawa – a traveler spot well-known for its one-of-a-kind cuisine and beaches.
Both the drinks might have comparable active ingredients, yet the rarity of the ingredients that make them the beverages they are impacts the expense of the tea. Hokkaido milk and its powder are pricey contrasted to kokuto, which can be replaced by normal brown sugar.
The cost per 8oz cup of Okinawa Milk Tea is around $1.12, while the price of Hokkaido Milk Tea for the exact same is $1.88. Therefore, as can be drawn from this info, Hokkaido Milk Tea is on the much more pricey side.
Putting Milk Into Glass
Although both kinds of tea are similar, they utilize different components belonging to a particular location, making their dietary accounts various. To aid you recognize the nutritional value of both these drinks, we have actually prepared the adhering to table.
NutrientOkinawa Milk TeaHokkaido Milk Tea
Fat 10 g1g
Calcium400 mg313 mg
Carbohydrates110 g33 g.
Cholesterol6 mg0 mg.
From the table, we can derive that although Hokkaido Milk Tea is pleasant. Nonetheless, it is much healthier as a result of how organic and also fresh Hokkaido milk is. For that reason, it is absolutely a healthier choice between both.
There is a great deal to discover in Japan – specifically when it concerns incredible food. Both the Hokkaido and Okinawa milk teas are a must-try if you see the country. You can even attempt making the dish in the house. These rejuvenating Japanese teas will energize and also de-stress you and make up for a fast, loading snack.