Okinawa vs. Hokkaido – Flat Tummy Water Side Effects

Okinawa vs. Hokkaido Milk Tea

Hojicha milk tea latte

Tea is integral to Japanese culture and the nation’s most prominent drink. The Japanese respect it so very that they even have a conventional tea ceremony for it! They think the rite produces a bond in between the host and the guest invited for tea. At the same time, the tea ceremony brings internal tranquility to both host and also guest.

Aside from its famous matcha tea, Japan is also well known for its range of milk tea – two of them being the Okinawa and also Hokkaido milk tea. The primary distinction between them is their components. Okinawa milk tea utilizes a certain brown sugar from that city, while Hokkaido milk tea utilizes rich, velvety milk from within its region.

This post will clarify more on distinguishing between these 2 sorts of milk tea.

What is Okinawa Milk Tea?

Okinawa Brown Sugar Milk Tea

Okinawa Brown Sugar Milk Tea with Pearls

The Okinawa Milk Tea is a luscious drink that has a lot of variants across the world. Remarkably, even the peculiar bubble tea is a sample! Typically, the Okinawa Milk Tea has a wonderful and milklike taste owing to its base tea, which is imperial milk tea (a mix that adds more milk than the standard formula).

Its special active ingredient is the kokuto, a brown sugar belonging to the southerly region of Japan. Kokuto is prepared definitely contrasted to normal white sugar. It is made by cooking sugarcane juice, an extremely healthy and balanced sweetener with a high material of minerals and vitamins, without shedding taste.

Some people even mention that kokuto is the healthiest form of sugar in the world. Black tea of the best (like Assam or Ceylon) is utilized to prepare this drink. Okinawa Milk Tea can be appreciated in any manner – warm, chilly, or served with pudding pearls in the form of boba tea.

What is Hokkaido Milk Tea?

Bubble milk tea in a plastic mug

Hokkaido Milk Tea is another unique Japanese tea called after the region of its origin. Hokkaido is the 2nd biggest island in Japan and also a famous tourist area. The Hokkaido Milk Tea, widely called Nidanshi Milk, is a classic drink prominent among tourists as well as citizens alike.

This tea often obtains perplexed with boba or the Okinawa Milk Tea. Nevertheless, what is special concerning the drink is its technique of preparation. Black tea of high quality (Assam tear or Earl Grey) is used with sugar and the special Hokkaido milk, which gives it its velvety flavor.

Milk from Hokkaido is one-of-a-kind from other milk as the island gets on the northernmost point of Japan. Furthermore, it has the largest meadows and also the best climate, making it a natural and healthy and balanced place with the cleanest air– best for elevating livestock. Hence, the milk from Hokkaido is thicker as well as creamier than routine milk.

Despite the fact that these 2 are different type of tea, Hokkaido and Okinawa Milk Tea usually get perplexed with each other. Nonetheless, if you are a fanatic who would want to try both these variants especially, there are ways in which you can inform these drinks apart.

1. Techniques of Preparation
Both the sorts of tea are ready likewise, but two particular things set them apart. Initially, Hokkaido Milk Tea is prepared with special Hokkaido milk in the same way you prepare tea. Nonetheless, with Okinawa milk tea, you prepare the kokuto until it becomes less dense as a sweetener prior to adding it to the drink.

2. Preference
Both drinks have remarkable, pleasant tastes when it pertains to taste. They can likewise be made to taste like each other.

Hokkaido Milk Tea has a rich, velvety appearance and is really thick because of the high quality of the milk. Since the black tea made use of for preparing it is likewise the finest, the fallen leaves include a solid, baked flavor to the beverage. In general, you might locate the Hokkaido Milk Tea to taste like sugar with a mild shade of vanilla.

On the other hand, Okinawa tea is likewise usually sweet, yet its taste is dominated by black tea. Although the structure might likewise be thick, it will certainly not be as luscious as Hokkaido Milk Tea, as the molasses are developed by kokuto. You could find the taste to be somewhat toasted in general.

3. Beginning
As suggested by their names, both the drinks are belonging to Japan. Hokkaido Milk Tea is belonging to Hokkaido – the second largest Island in Japan, which is popular for its top quality and also freshness of the seafood. Okinawa Milk Tea originates from Okinawa – a traveler spot well-known for its special food and beaches.

4. Cost
Both the beverages may have similar components, yet the rarity of the active ingredients which make them the beverages they are impacts the price of the tea. Hokkaido milk and its powder are expensive compared to kokuto, which can be replaced by routine brownish sugar.

The expense per 8oz mug of Okinawa Milk Tea is around $1.12, while the rate of Hokkaido Milk Tea for the same is $1.88. For that reason, as can be drawn from this information, Hokkaido Milk Tea is on the much more pricey side.

Putting Milk Into Glass

4. Nutrition
Although both kinds of tea are similar, they use various active ingredients native to a certain area, making their nutritional profiles various. To assist you comprehend the nutritional worth of both these drinks, we have prepared the complying with table.

NutrientOkinawa Milk TeaHokkaido Milk Tea
Calories294100
Fat 10 g1g
Calcium400 mg313 mg
Carbohydrates110 g33 g.
Cholesterol6 mg0 mg.
From the table, we can obtain that although Hokkaido Milk Tea is sweet. Nonetheless, it is much healthier due to exactly how natural and fresh Hokkaido milk is. For that reason, it is most definitely a healthier selection in between both.

Last Ideas.

There is a whole lot to uncover in Japan – specifically when it involves impressive food. Both the Hokkaido and also Okinawa milk teas are a must-try if you visit the nation. You can even try making the dish at home. These revitalizing Japanese teas will energize as well as de-stress you as well as make up for a quick, loading snack.

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