Okinawa vs. Hokkaido – How to Take Okinawa Flat Belly Tonic?

Okinawa vs. Hokkaido Milk Tea

Hojicha milk tea cappucino

Tea is integral to Japanese culture as well as the nation’s most popular drink. The Japanese regard it so extremely that they even have a traditional tea ceremony for it! They think the ceremony produces a bond in between the host and also the guest invited for tea. At the same time, the tea ceremony brings inner peace to both host as well as visitor.

Aside from its popular matcha tea, Japan is also popular for its selection of milk tea – two of them being the Okinawa as well as Hokkaido milk tea. The major difference between them is their components. Okinawa milk tea uses a details brown sugar from that city, while Hokkaido milk tea utilizes rich, creamy milk from within its region.

This post will certainly elaborate more on distinguishing between these 2 kinds of milk tea.

What is Okinawa Milk Tea?

Okinawa Brown Sugar Milk Tea

Okinawa Brown Sugar Milk Tea with Pearls

The Okinawa Milk Tea is a creamy drink that has a great deal of variations throughout the world. Remarkably, also the peculiar bubble tea is a sample! Generally, the Okinawa Milk Tea has a sweet as well as milky flavor owing to its base tea, which is royal milk tea (a blend that adds more milk than the basic formula).

Its special active ingredient is the kokuto, a brown sugar belonging to the southern region of Japan. Kokuto is prepared clearly contrasted to regular white sugar. It is made by cooking sugarcane juice, a really healthy and balanced sugar with a high web content of nutrients, without losing taste.

Some individuals even state that kokuto is the healthiest kind of sugar in the world. Black tea of the best quality (like Assam or Ceylon) is utilized to prepare this drink. Okinawa Milk Tea can be enjoyed in any manner – warm, cold, or served with pudding pearls in the form of boba tea.

What is Hokkaido Milk Tea?

Bubble milk tea in a plastic mug

Hokkaido Milk Tea is another unique Japanese tea named after the region of its origin. Hokkaido is the 2nd biggest island in Japan as well as a renowned vacationer spot. The Hokkaido Milk Tea, commonly called Nidanshi Milk, is a timeless beverage prominent amongst travelers and citizens alike.

This tea typically obtains perplexed with boba or the Okinawa Milk Tea. Nonetheless, what is special regarding the beverage is its method of prep work. Black tea of high quality (Assam tear or Earl Grey) is used with sugar and also the unique Hokkaido milk, which gives it its velvety flavor.

Milk from Hokkaido is unique from other milk as the island gets on the northern most point of Japan. In addition, it has the largest grasslands and the best climate, making it an all-natural and also healthy and balanced location with the cleanest air– excellent for elevating cattle. Hence, the milk from Hokkaido is thicker and creamier than normal milk.

Despite the fact that these two are various type of tea, Hokkaido as well as Okinawa Milk Tea commonly get confused with each other. However, if you are a fanatic that would certainly wish to try both these variations specifically, there are methods which you can tell these beverages apart.

1. Techniques of Preparation
Both the types of tea are ready similarly, yet two details things established them apart. Initially, Hokkaido Milk Tea is prepared with unique Hokkaido milk similarly you prepare tea. However, with Okinawa milk tea, you cook the kokuto until it ends up being less dense as a sweetener prior to including it to the beverage.

2. Taste
Both beverages have remarkable, wonderful flavors when it involves taste. They can also be made to taste like each other.

Hokkaido Milk Tea has a rich, velvety appearance as well as is really thick because of the excellent quality of the milk. Because the black tea utilized for preparing it is also the finest, the fallen leaves add a solid, roasted flavor to the beverage. Generally, you might discover the Hokkaido Milk Tea to taste like sugar with a slight tinge of vanilla.

On the other hand, Okinawa tea is likewise generally sweet, yet its taste is dominated by black tea. Although the texture might likewise be thick, it will not be as luscious as Hokkaido Milk Tea, as the molasses are produced by kokuto. You might discover the flavor to be a little toasted overall.

3. Origin
As suggested by their names, both the drinks are belonging to Japan. Hokkaido Milk Tea is native to Hokkaido – the second biggest Island in Japan, which is well-known for its high quality as well as quality of the seafood. Okinawa Milk Tea originates from Okinawa – a traveler spot popular for its distinct cuisine and also beaches.

4. Price
Both the beverages might have comparable components, but the rarity of the components that make them the drinks they are influences the price of the tea. Hokkaido milk as well as its powder are pricey compared to kokuto, which can be changed by routine brown sugar.

The price per 8oz mug of Okinawa Milk Tea is around $1.12, while the price of Hokkaido Milk Tea for the same is $1.88. As a result, as can be drawn from this information, Hokkaido Milk Tea gets on the more pricey side.

Pouring Milk Into Glass

4. Nourishment
Although both sorts of tea are comparable, they use different active ingredients belonging to a specific location, making their nutritional profiles various. To help you understand the dietary worth of both these beverages, we have actually prepared the adhering to table.

NutrientOkinawa Milk TeaHokkaido Milk Tea
Calories294100
Fat 10 g1g
Calcium400 mg313 mg
Carbohydrates110 g33 g.
Cholesterol6 mg0 mg.
From the table, we can derive that although Hokkaido Milk Tea is sweet. However, it is much healthier due to exactly how organic and also fresh Hokkaido milk is. As a result, it is absolutely a much healthier choice between the two.

Last Thoughts.

There is a great deal to find in Japan – specifically when it pertains to remarkable food. Both the Hokkaido as well as Okinawa milk teas are a must-try if you check out the country. You can even attempt making the dish in your home. These rejuvenating Japanese teas will energize as well as de-stress you and make up for a quick, filling snack.

Okinawa vs. Hokkaido – How to Take Okinawa Flat Belly Tonic

Okinawa vs. Hokkaido Milk Tea

Hojicha milk tea latte

Tea is essential to Japanese culture as well as the nation’s most preferred beverage. The Japanese regard it so very that they even have a traditional tea ceremony for it! They think the rite produces a bond in between the host and the visitor welcomed for tea. At the same time, the tea ceremony brings internal peace to both host and also visitor.

Besides its renowned matcha tea, Japan is also popular for its variety of milk tea – 2 of them being the Okinawa as well as Hokkaido milk tea. The main difference in between them is their components. Okinawa milk tea uses a specific brown sugar from that city, while Hokkaido milk tea utilizes abundant, velvety milk from within its region.

This short article will certainly elaborate much more on comparing these 2 kinds of milk tea.

What is Okinawa Milk Tea?

Okinawa Brown Sugar Milk Tea

Okinawa Brown Sugar Milk Tea with Pearls

The Okinawa Milk Tea is a velvety beverage that has a great deal of variants across the globe. Interestingly, even the strange bubble tea is a sample! Normally, the Okinawa Milk Tea has a wonderful as well as milky taste owing to its base tea, which is imperial milk tea (a mix that adds more milk than the common formula).

Its special ingredient is the kokuto, a brownish sugar native to the southern region of Japan. Kokuto is prepared distinctly compared to routine white sugar. It is made by cooking sugarcane juice, an extremely healthy sugar with a high web content of vitamins and minerals, without losing taste.

Some individuals also specify that kokuto is the healthiest form of sugar in the world. Black tea of the finest (like Assam or Ceylon) is used to prepare this drink. Okinawa Milk Tea can be enjoyed in any manner – hot, cool, or offered with pudding pearls in the form of boba tea.

What is Hokkaido Milk Tea?

Bubble milk tea in a plastic mug

Hokkaido Milk Tea is one more unique Japanese tea called after the area of its origin. Hokkaido is the second largest island in Japan as well as a famous tourist area. The Hokkaido Milk Tea, popularly called Nidanshi Milk, is a timeless beverage popular amongst tourists and residents alike.

This tea typically gets perplexed with boba or the Okinawa Milk Tea. However, what is special regarding the drink is its approach of prep work. Black tea of high quality (Assam tear or Earl Grey) is used with sugar as well as the unique Hokkaido milk, which gives it its creamy taste.

Milk from Hokkaido is one-of-a-kind from other milk as the island gets on the northernmost factor of Japan. Moreover, it has the largest meadows as well as the most effective weather condition, making it an all-natural and also healthy and balanced area with the cleanest air– best for elevating livestock. For this reason, the milk from Hokkaido is thicker and also creamier than regular milk.

Even though these two are different type of tea, Hokkaido and Okinawa Milk Tea frequently obtain puzzled with each other. Nevertheless, if you are an enthusiast who would wish to try both these variations particularly, there are ways in which you can tell these beverages apart.

1. Methods of Prep work
Both the kinds of tea are ready in a similar way, yet two particular points established them apart. First, Hokkaido Milk Tea is prepared with special Hokkaido milk similarly you prepare tea. However, with Okinawa milk tea, you prepare the kokuto till it comes to be less thick as a sweetener prior to including it to the beverage.

2. Preference
Both beverages have remarkable, sweet flavors when it pertains to taste. They can additionally be made to taste like each other.

Hokkaido Milk Tea has an abundant, velvety texture as well as is very thick due to the top quality of the milk. Given that the black tea used for preparing it is likewise the finest, the leaves include a strong, roasted flavor to the drink. On the whole, you could find the Hokkaido Milk Tea to taste like caramel with a slight tinge of vanilla.

On the other hand, Okinawa tea is also normally pleasant, but its taste is controlled by black tea. Although the structure may likewise be thick, it will not be as luscious as Hokkaido Milk Tea, as the molasses are developed by kokuto. You could locate the taste to be a little toasted overall.

3. Beginning
As recommended by their names, both the beverages are belonging to Japan. Hokkaido Milk Tea is native to Hokkaido – the second largest Island in Japan, which is famous for its high quality as well as freshness of the seafood. Okinawa Milk Tea originates from Okinawa – a visitor place popular for its unique cuisine and coastlines.

4. Price
Both the drinks may have comparable components, however the rarity of the components which make them the drinks they are influences the expense of the tea. Hokkaido milk and its powder are costly compared to kokuto, which can be changed by regular brown sugar.

The cost per 8oz cup of Okinawa Milk Tea is around $1.12, while the cost of Hokkaido Milk Tea for the very same is $1.88. Consequently, as can be drawn from this details, Hokkaido Milk Tea is on the a lot more expensive side.

Putting Milk Into Glass

4. Nourishment
Although both sorts of tea are similar, they make use of various components native to a particular location, making their nutritional profiles various. To assist you understand the dietary value of both these beverages, we have prepared the complying with table.

NutrientOkinawa Milk TeaHokkaido Milk Tea
Calories294100
Fat 10 g1g
Calcium400 mg313 mg
Carbohydrates110 g33 g.
Cholesterol6 mg0 mg.
From the table, we can obtain that although Hokkaido Milk Tea is pleasant. Nevertheless, it is much healthier because of just how natural as well as fresh Hokkaido milk is. For that reason, it is definitely a much healthier choice between both.

Last Thoughts.

There is a great deal to discover in Japan – particularly when it pertains to amazing food. Both the Hokkaido and Okinawa milk teas are a must-try if you visit the country. You can also attempt making the recipe in the house. These rejuvenating Japanese teas will invigorate and also de-stress you as well as make up for a quick, loading treat.

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