Okinawa vs. Hokkaido Milk Tea
Hojicha milk tea cappucino
Tea is essential to Japanese society and the country’s most preferred drink. The Japanese respect it so very that they even have a standard tea ceremony for it! They think the ceremony creates a bond between the host and also the visitor invited for tea. At the same time, the tea ceremony brings inner peace to both host as well as guest.
Apart from its well-known matcha tea, Japan is also popular for its variety of milk tea – 2 of them being the Okinawa and Hokkaido milk tea. The primary distinction in between them is their active ingredients. Okinawa milk tea makes use of a particular brownish sugar from that city, while Hokkaido milk tea makes use of abundant, velvety milk from within its area.
This write-up will elaborate extra on distinguishing between these 2 sorts of milk tea.
What is Okinawa Milk Tea?
Okinawa Brown Sugar Milk Tea
Okinawa Brown Sugar Milk Tea with Pearls
The Okinawa Milk Tea is a luscious drink that has a lot of variants across the globe. Surprisingly, even the strange bubble tea is a sample! Normally, the Okinawa Milk Tea has a pleasant and also milky taste owing to its base tea, which is royal milk tea (a blend that adds even more milk than the standard formula).
Its unique active ingredient is the kokuto, a brown sugar native to the southern area of Japan. Kokuto is ready noticeably compared to regular white sugar. It is made by cooking sugarcane juice, an extremely healthy and balanced sweetener with a high material of vitamins and minerals, without shedding taste.
Some individuals even specify that kokuto is the healthiest form of sugar in the world. Black tea of the highest quality (like Assam or Ceylon) is made use of to prepare this beverage. Okinawa Milk Tea can be appreciated in any manner – warm, cool, or served with pudding pearls in the form of boba tea.
What is Hokkaido Milk Tea?
Bubble milk tea in a plastic cup
Hokkaido Milk Tea is another special Japanese tea named after the region of its beginning. Hokkaido is the second biggest island in Japan and also a famous vacationer place. The Hokkaido Milk Tea, popularly called Nidanshi Milk, is a traditional drink preferred amongst tourists and also locals alike.
This tea often gets confused with boba or the Okinawa Milk Tea. Nonetheless, what is unique about the beverage is its approach of preparation. Black tea of excellent quality (Assam tear or Earl Grey) is made use of with sweetener as well as the special Hokkaido milk, which offers it its luscious flavor.
Milk from Hokkaido is unique from various other milk as the island gets on the northern most factor of Japan. In addition, it has the largest meadows and the best climate, making it an all-natural as well as healthy and balanced place with the cleanest air– perfect for increasing cattle. Therefore, the milk from Hokkaido is thicker as well as creamier than routine milk.
Despite the fact that these two are different type of tea, Hokkaido and also Okinawa Milk Tea often obtain perplexed with each other. Nevertheless, if you are an enthusiast who would wish to attempt both these variants specifically, there are methods which you can tell these beverages apart.
1. Techniques of Preparation
Both the sorts of tea are prepared similarly, but two certain things set them apart. Initially, Hokkaido Milk Tea is prepared with unique Hokkaido milk in the same way you prepare tea. Nevertheless, with Okinawa milk tea, you prepare the kokuto until it comes to be less dense as a sweetener before including it to the beverage.
Both beverages have remarkable, pleasant tastes when it concerns taste. They can additionally be made to taste like each other.
Hokkaido Milk Tea has an abundant, creamy texture as well as is very thick due to the excellent quality of the milk. Considering that the black tea made use of for preparing it is additionally the finest, the fallen leaves add a strong, baked taste to the drink. Generally, you could locate the Hokkaido Milk Tea to taste like caramel with a minor tint of vanilla.
On the other hand, Okinawa tea is also normally pleasant, but its taste is controlled by black tea. Although the texture may likewise be thick, it will certainly not be as velvety as Hokkaido Milk Tea, as the molasses are created by kokuto. You could locate the flavor to be somewhat toasted generally.
As suggested by their names, both the beverages are belonging to Japan. Hokkaido Milk Tea is belonging to Hokkaido – the 2nd largest Island in Japan, which is popular for its excellent quality and also quality of the fish and shellfish. Okinawa Milk Tea comes from Okinawa – a tourist spot well-known for its special cuisine and also beaches.
Both the drinks may have similar ingredients, yet the rarity of the ingredients that make them the drinks they are impacts the expense of the tea. Hokkaido milk and also its powder are pricey contrasted to kokuto, which can be changed by regular brown sugar.
The expense per 8oz mug of Okinawa Milk Tea is around $1.12, while the price of Hokkaido Milk Tea for the exact same is $1.88. For that reason, as can be drawn from this info, Hokkaido Milk Tea gets on the more costly side.
Pouring Milk Into Glass
Although both sorts of tea are similar, they use various ingredients native to a specific area, making their nutritional profiles different. To aid you understand the dietary value of both these drinks, we have actually prepared the following table.
NutrientOkinawa Milk TeaHokkaido Milk Tea
Fat 10 g1g
Calcium400 mg313 mg
Carbohydrates110 g33 g.
Cholesterol6 mg0 mg.
From the table, we can obtain that although Hokkaido Milk Tea is sweet. However, it is much healthier because of how natural and also fresh Hokkaido milk is. Therefore, it is definitely a much healthier selection between both.
There is a great deal to uncover in Japan – particularly when it concerns outstanding food. Both the Hokkaido and also Okinawa milk teas are a must-try if you see the country. You can also attempt making the dish at home. These revitalizing Japanese teas will energize and also de-stress you as well as make up for a quick, loading snack.