Okinawa vs. Hokkaido – Okinawa Flat Belly Amazon

Okinawa vs. Hokkaido Milk Tea

Hojicha milk tea latte

Tea is important to Japanese culture and the country’s most prominent beverage. The Japanese respect it so extremely that they even have a typical tea ceremony for it! They think the rite creates a bond in between the host and also the visitor invited for tea. At the same time, the tea ceremony brings internal tranquility to both host and guest.

Apart from its renowned matcha tea, Japan is additionally well known for its range of milk tea – 2 of them being the Okinawa and also Hokkaido milk tea. The primary difference in between them is their ingredients. Okinawa milk tea uses a details brown sugar from that city, while Hokkaido milk tea uses abundant, velvety milk from within its area.

This short article will certainly specify more on comparing these two kinds of milk tea.

What is Okinawa Milk Tea?

Okinawa Brown Sugar Milk Tea

Okinawa Brown Sugar Milk Tea with Pearls

The Okinawa Milk Tea is a creamy drink that has a great deal of variations throughout the world. Remarkably, also the strange bubble tea is an example! Generally, the Okinawa Milk Tea has a pleasant and milky taste owing to its base tea, which is imperial milk tea (a mix that adds more milk than the standard formula).

Its special ingredient is the kokuto, a brownish sugar native to the southern area of Japan. Kokuto is prepared distinctly compared to routine white sugar. It is made by food preparation sugarcane juice, an extremely healthy and balanced sugar with a high material of nutrients, without losing taste.

Some people even specify that kokuto is the healthiest type of sugar on the planet. Black tea of the finest (like Assam or Ceylon) is made use of to prepare this beverage. Okinawa Milk Tea can be enjoyed in any manner – warm, cool, or offered with pudding pearls in the form of boba tea.

What is Hokkaido Milk Tea?

Bubble milk tea in a plastic cup

Hokkaido Milk Tea is one more special Japanese tea called after the region of its origin. Hokkaido is the 2nd biggest island in Japan and also a popular visitor area. The Hokkaido Milk Tea, widely called Nidanshi Milk, is a traditional drink popular amongst travelers as well as citizens alike.

This tea frequently gets confused with boba or the Okinawa Milk Tea. However, what is unique about the drink is its technique of preparation. Black tea of top quality (Assam tear or Earl Grey) is made use of with sugar and also the special Hokkaido milk, which gives it its creamy taste.

Milk from Hokkaido is special from various other milk as the island gets on the northernmost point of Japan. In addition, it has the biggest grasslands as well as the best weather, making it a natural and healthy and balanced area with the cleanest air– ideal for elevating livestock. Hence, the milk from Hokkaido is thicker and also creamier than routine milk.

Even though these 2 are various sort of tea, Hokkaido as well as Okinawa Milk Tea frequently get perplexed with each other. However, if you are a fanatic who would want to try both these variations especially, there are ways in which you can inform these drinks apart.

1. Techniques of Prep work
Both the types of tea are prepared likewise, however 2 particular points set them apart. Initially, Hokkaido Milk Tea is prepared with special Hokkaido milk similarly you prepare tea. Nevertheless, with Okinawa milk tea, you cook the kokuto until it becomes less dense as a sugar before adding it to the beverage.

2. Preference
Both drinks have remarkable, sweet flavors when it concerns taste. They can additionally be made to taste like each other.

Hokkaido Milk Tea has a rich, velvety texture and is very thick as a result of the excellent quality of the milk. Considering that the black tea utilized for preparing it is additionally the finest, the leaves add a strong, roasted taste to the beverage. On the whole, you may find the Hokkaido Milk Tea to taste like sugar with a mild tint of vanilla.

On the other hand, Okinawa tea is likewise normally wonderful, however its flavor is controlled by black tea. Although the structure might also be thick, it will not be as luscious as Hokkaido Milk Tea, as the molasses are created by kokuto. You might discover the flavor to be a little toasted generally.

3. Beginning
As recommended by their names, both the drinks are belonging to Japan. Hokkaido Milk Tea is belonging to Hokkaido – the 2nd largest Island in Japan, which is famous for its premium quality and also quality of the fish and shellfish. Okinawa Milk Tea comes from Okinawa – a tourist place popular for its one-of-a-kind cuisine and also coastlines.

4. Rate
Both the drinks may have comparable ingredients, but the rarity of the active ingredients which make them the beverages they are impacts the price of the tea. Hokkaido milk as well as its powder are costly compared to kokuto, which can be replaced by routine brown sugar.

The cost per 8oz mug of Okinawa Milk Tea is around $1.12, while the cost of Hokkaido Milk Tea for the same is $1.88. Consequently, as can be drawn from this information, Hokkaido Milk Tea is on the more expensive side.

Pouring Milk Into Glass

4. Nourishment
Although both types of tea are similar, they make use of various ingredients native to a specific area, making their dietary accounts various. To help you understand the nutritional worth of both these beverages, we have prepared the following table.

NutrientOkinawa Milk TeaHokkaido Milk Tea
Calories294100
Fat 10 g1g
Calcium400 mg313 mg
Carbohydrates110 g33 g.
Cholesterol6 mg0 mg.
From the table, we can acquire that although Hokkaido Milk Tea is wonderful. However, it is much healthier due to just how organic and also fresh Hokkaido milk is. For that reason, it is most definitely a healthier choice in between the two.

Final Thoughts.

There is a lot to uncover in Japan – especially when it concerns incredible food. Both the Hokkaido and Okinawa milk teas are a must-try if you visit the country. You can also attempt making the recipe at home. These refreshing Japanese teas will certainly energize as well as de-stress you and offset a fast, loading snack.

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