Okinawa vs. Hokkaido Milk Tea
Hojicha milk tea latte
Tea is essential to Japanese society and also the nation’s most popular drink. The Japanese regard it so very that they also have a traditional tea ceremony for it! They think the rite develops a bond in between the host and the guest welcomed for tea. At the same time, the tea ceremony brings inner peace to both host and visitor.
Besides its renowned matcha tea, Japan is additionally popular for its selection of milk tea – two of them being the Okinawa and Hokkaido milk tea. The main difference between them is their active ingredients. Okinawa milk tea makes use of a details brown sugar from that city, while Hokkaido milk tea uses abundant, velvety milk from within its area.
This short article will clarify extra on distinguishing between these 2 kinds of milk tea.
What is Okinawa Milk Tea?
Okinawa Brown Sugar Milk Tea
Okinawa Brown Sugar Milk Tea with Pearls
The Okinawa Milk Tea is a creamy beverage that has a lot of variations throughout the world. Interestingly, also the strange bubble tea is a sample! Typically, the Okinawa Milk Tea has a wonderful as well as milky flavor owing to its base tea, which is royal milk tea (a blend that includes even more milk than the conventional formula).
Its unique ingredient is the kokuto, a brownish sugar native to the southerly area of Japan. Kokuto is ready noticeably contrasted to regular white sugar. It is made by food preparation sugarcane juice, a very healthy and balanced sweetener with a high material of nutrients, without shedding taste.
Some people also mention that kokuto is the healthiest kind of sugar in the world. Black tea of the highest quality (like Assam or Ceylon) is made use of to prepare this beverage. Okinawa Milk Tea can be appreciated in any manner – warm, cold, or offered with tapioca pearls in the form of boba tea.
What is Hokkaido Milk Tea?
Bubble milk tea in a plastic cup
Hokkaido Milk Tea is an additional special Japanese tea called after the region of its beginning. Hokkaido is the second biggest island in Japan as well as a popular traveler area. The Hokkaido Milk Tea, famously called Nidanshi Milk, is a classic drink preferred amongst tourists as well as locals alike.
This tea usually obtains confused with boba or the Okinawa Milk Tea. Nonetheless, what is unique regarding the beverage is its method of preparation. Black tea of premium quality (Assam tear or Earl Grey) is utilized with sweetener and the special Hokkaido milk, which offers it its velvety taste.
Milk from Hokkaido is special from various other milk as the island is on the northernmost factor of Japan. Moreover, it has the largest grasslands as well as the very best weather, making it a natural and also healthy and balanced place with the cleanest air– best for raising cattle. Thus, the milk from Hokkaido is thicker as well as creamier than routine milk.
Despite the fact that these two are different type of tea, Hokkaido and also Okinawa Milk Tea frequently get confused with each other. Nonetheless, if you are an enthusiast that would certainly wish to attempt both these variants specifically, there are methods which you can tell these beverages apart.
1. Approaches of Prep work
Both the kinds of tea are ready likewise, but 2 specific things established them apart. Initially, Hokkaido Milk Tea is prepared with special Hokkaido milk in the same way you prepare tea. Nevertheless, with Okinawa milk tea, you prepare the kokuto till it comes to be less thick as a sugar before including it to the beverage.
Both drinks have unforgettable, wonderful tastes when it pertains to taste. They can additionally be made to taste like each other.
Hokkaido Milk Tea has an abundant, velvety appearance as well as is extremely thick as a result of the excellent quality of the milk. Considering that the black tea made use of for preparing it is additionally the finest, the fallen leaves include a solid, roasted taste to the beverage. In general, you could find the Hokkaido Milk Tea to taste like caramel with a small tint of vanilla.
On the other hand, Okinawa tea is also generally wonderful, but its taste is controlled by black tea. Although the texture may additionally be thick, it will not be as velvety as Hokkaido Milk Tea, as the molasses are created by kokuto. You might locate the taste to be somewhat toasted in general.
As recommended by their names, both the drinks are native to Japan. Hokkaido Milk Tea is native to Hokkaido – the 2nd biggest Island in Japan, which is well-known for its high quality and quality of the seafood. Okinawa Milk Tea comes from Okinawa – a visitor area renowned for its unique cuisine and coastlines.
Both the beverages might have comparable active ingredients, but the rarity of the ingredients which make them the beverages they are influences the cost of the tea. Hokkaido milk and also its powder are costly compared to kokuto, which can be changed by normal brown sugar.
The price per 8oz cup of Okinawa Milk Tea is around $1.12, while the price of Hokkaido Milk Tea for the exact same is $1.88. For that reason, as can be drawn from this info, Hokkaido Milk Tea is on the a lot more pricey side.
Pouring Milk Into Glass
Although both kinds of tea are comparable, they use different active ingredients belonging to a certain area, making their dietary profiles different. To aid you understand the nutritional value of both these beverages, we have actually prepared the following table.
NutrientOkinawa Milk TeaHokkaido Milk Tea
Fat 10 g1g
Calcium400 mg313 mg
Carbohydrates110 g33 g.
Cholesterol6 mg0 mg.
From the table, we can derive that although Hokkaido Milk Tea is sweet. Nonetheless, it is much healthier due to exactly how natural and fresh Hokkaido milk is. For that reason, it is most definitely a much healthier selection in between both.
There is a great deal to uncover in Japan – particularly when it comes to incredible food. Both the Hokkaido and also Okinawa milk teas are a must-try if you check out the nation. You can also attempt making the recipe in your home. These refreshing Japanese teas will certainly invigorate and de-stress you and make up for a quick, loading snack.