Okinawa vs. Hokkaido Milk Tea
Hojicha milk tea cappucino
Tea is important to Japanese culture and the nation’s most popular drink. The Japanese regard it so extremely that they even have a typical tea ceremony for it! They think the rite creates a bond in between the host as well as the visitor welcomed for tea. At the same time, the tea ceremony brings inner tranquility to both host and guest.
In addition to its renowned matcha tea, Japan is likewise popular for its range of milk tea – 2 of them being the Okinawa as well as Hokkaido milk tea. The main difference between them is their components. Okinawa milk tea utilizes a particular brownish sugar from that city, while Hokkaido milk tea makes use of abundant, creamy milk from within its region.
This post will certainly specify more on distinguishing between these two kinds of milk tea.
What is Okinawa Milk Tea?
Okinawa Brown Sugar Milk Tea
Okinawa Brown Sugar Milk Tea with Pearls
The Okinawa Milk Tea is a velvety beverage that has a great deal of variants across the globe. Remarkably, also the peculiar bubble tea is an example! Normally, the Okinawa Milk Tea has a pleasant as well as milklike flavor owing to its base tea, which is imperial milk tea (a mix that includes more milk than the conventional formula).
Its special component is the kokuto, a brownish sugar belonging to the southerly area of Japan. Kokuto is ready definitely compared to normal white sugar. It is made by cooking sugarcane juice, an extremely healthy and balanced sweetener with a high web content of minerals and vitamins, without shedding flavor.
Some individuals even state that kokuto is the healthiest kind of sugar worldwide. Black tea of the best (like Assam or Ceylon) is made use of to prepare this drink. Okinawa Milk Tea can be enjoyed in any manner – warm, cool, or served with pudding pearls in the form of boba tea.
What is Hokkaido Milk Tea?
Bubble milk tea in a plastic cup
Hokkaido Milk Tea is another special Japanese tea named after the region of its origin. Hokkaido is the 2nd largest island in Japan as well as a well-known traveler spot. The Hokkaido Milk Tea, popularly called Nidanshi Milk, is a traditional drink prominent among travelers and also citizens alike.
This tea usually gets perplexed with boba or the Okinawa Milk Tea. Nevertheless, what is one-of-a-kind concerning the drink is its approach of preparation. Black tea of top quality (Assam tear or Earl Grey) is made use of with sugar as well as the special Hokkaido milk, which gives it its luscious taste.
Milk from Hokkaido is distinct from other milk as the island is on the northern most factor of Japan. Additionally, it has the largest meadows as well as the most effective climate, making it a natural and also healthy area with the cleanest air– excellent for elevating livestock. Therefore, the milk from Hokkaido is thicker and also creamier than routine milk.
Even though these 2 are different kinds of tea, Hokkaido as well as Okinawa Milk Tea often obtain perplexed with each other. Nevertheless, if you are a lover that would intend to try both these variants specifically, there are ways in which you can inform these drinks apart.
1. Approaches of Prep work
Both the sorts of tea are ready similarly, however two details things established them apart. First, Hokkaido Milk Tea is prepared with special Hokkaido milk in the same way you prepare tea. Nevertheless, with Okinawa milk tea, you prepare the kokuto up until it becomes much less dense as a sweetener before including it to the drink.
Both beverages have unforgettable, sweet flavors when it involves taste. They can additionally be made to taste like each other.
Hokkaido Milk Tea has a rich, luscious texture and is extremely thick as a result of the excellent quality of the milk. Given that the black tea used for preparing it is likewise the finest, the fallen leaves include a solid, roasted flavor to the beverage. In general, you might discover the Hokkaido Milk Tea to taste like sugar with a minor tinge of vanilla.
On the other hand, Okinawa tea is also typically pleasant, yet its flavor is controlled by black tea. Although the appearance might also be thick, it will not be as luscious as Hokkaido Milk Tea, as the molasses are created by kokuto. You might discover the taste to be somewhat toasted on the whole.
As suggested by their names, both the drinks are native to Japan. Hokkaido Milk Tea is native to Hokkaido – the 2nd largest Island in Japan, which is famous for its excellent quality as well as freshness of the fish and shellfish. Okinawa Milk Tea comes from Okinawa – a tourist area famous for its special food and beaches.
Both the drinks may have comparable components, yet the rarity of the ingredients which make them the beverages they are influences the price of the tea. Hokkaido milk as well as its powder are costly contrasted to kokuto, which can be replaced by regular brown sugar.
The price per 8oz mug of Okinawa Milk Tea is around $1.12, while the price of Hokkaido Milk Tea for the same is $1.88. For that reason, as can be drawn from this info, Hokkaido Milk Tea gets on the much more costly side.
Pouring Milk Into Glass
Although both kinds of tea are similar, they utilize different active ingredients belonging to a specific place, making their nutritional accounts different. To assist you understand the dietary worth of both these beverages, we have actually prepared the following table.
NutrientOkinawa Milk TeaHokkaido Milk Tea
Fat 10 g1g
Calcium400 mg313 mg
Carbohydrates110 g33 g.
Cholesterol6 mg0 mg.
From the table, we can acquire that although Hokkaido Milk Tea is wonderful. However, it is much healthier as a result of exactly how natural as well as fresh Hokkaido milk is. For that reason, it is certainly a much healthier selection in between both.
There is a lot to uncover in Japan – especially when it involves remarkable food. Both the Hokkaido as well as Okinawa milk teas are a must-try if you check out the nation. You can even attempt making the recipe at home. These refreshing Japanese teas will certainly stimulate as well as de-stress you and offset a fast, filling treat.