Okinawa vs. Hokkaido – What Are the Ingredients in the Okinawa Flat Belly Tonic?

Okinawa vs. Hokkaido Milk Tea

Hojicha milk tea latte

Tea is important to Japanese culture and the nation’s most popular beverage. The Japanese regard it so extremely that they also have a typical tea ceremony for it! They believe the rite produces a bond in between the host and the guest invited for tea. At the same time, the tea ceremony brings internal tranquility to both host as well as visitor.

Besides its popular matcha tea, Japan is additionally well known for its range of milk tea – 2 of them being the Okinawa and also Hokkaido milk tea. The main distinction in between them is their components. Okinawa milk tea utilizes a details brownish sugar from that city, while Hokkaido milk tea makes use of rich, creamy milk from within its area.

This article will certainly clarify extra on comparing these two types of milk tea.

What is Okinawa Milk Tea?

Okinawa Brown Sugar Milk Tea

Okinawa Brown Sugar Milk Tea with Pearls

The Okinawa Milk Tea is a velvety beverage that has a great deal of variations across the globe. Interestingly, also the strange bubble tea is an example! Usually, the Okinawa Milk Tea has a wonderful and also milklike flavor owing to its base tea, which is imperial milk tea (a mix that includes more milk than the typical formula).

Its unique ingredient is the kokuto, a brownish sugar native to the southern region of Japan. Kokuto is prepared noticeably contrasted to normal white sugar. It is made by food preparation sugarcane juice, a really healthy sweetener with a high material of minerals and vitamins, without shedding taste.

Some individuals also state that kokuto is the healthiest type of sugar in the world. Black tea of the finest (like Assam or Ceylon) is used to prepare this drink. Okinawa Milk Tea can be enjoyed in any manner – warm, cold, or served with pudding pearls in the form of boba tea.

What is Hokkaido Milk Tea?

Bubble milk tea in a plastic cup

Hokkaido Milk Tea is one more special Japanese tea called after the area of its beginning. Hokkaido is the second largest island in Japan and a well-known tourist place. The Hokkaido Milk Tea, popularly called Nidanshi Milk, is a classic beverage popular amongst vacationers as well as residents alike.

This tea usually obtains confused with boba or the Okinawa Milk Tea. Nevertheless, what is distinct regarding the drink is its approach of prep work. Black tea of excellent quality (Assam tear or Earl Grey) is utilized with sweetener and also the special Hokkaido milk, which offers it its luscious flavor.

Milk from Hokkaido is distinct from various other milk as the island gets on the northern most factor of Japan. Moreover, it has the biggest meadows as well as the most effective weather, making it an all-natural and healthy and balanced location with the cleanest air– perfect for elevating cattle. Therefore, the milk from Hokkaido is thicker as well as creamier than regular milk.

Despite the fact that these 2 are various sort of tea, Hokkaido and also Okinawa Milk Tea usually obtain confused with each other. However, if you are an enthusiast who would certainly intend to attempt both these variations specifically, there are ways in which you can inform these drinks apart.

1. Methods of Preparation
Both the kinds of tea are ready likewise, however 2 details things established them apart. Initially, Hokkaido Milk Tea is prepared with unique Hokkaido milk in the same way you prepare tea. Nonetheless, with Okinawa milk tea, you cook the kokuto until it ends up being much less thick as a sugar prior to adding it to the beverage.

2. Preference
Both beverages have remarkable, pleasant flavors when it pertains to taste. They can also be made to taste like each other.

Hokkaido Milk Tea has an abundant, creamy appearance as well as is extremely thick as a result of the top quality of the milk. Because the black tea used for preparing it is additionally the finest, the leaves add a solid, baked flavor to the drink. In general, you could locate the Hokkaido Milk Tea to taste like caramel with a mild shade of vanilla.

On the other hand, Okinawa tea is likewise normally pleasant, yet its taste is dominated by black tea. Although the appearance may likewise be thick, it will not be as luscious as Hokkaido Milk Tea, as the molasses are developed by kokuto. You may discover the flavor to be somewhat toasted on the whole.

3. Origin
As recommended by their names, both the beverages are belonging to Japan. Hokkaido Milk Tea is belonging to Hokkaido – the second largest Island in Japan, which is popular for its excellent quality as well as quality of the seafood. Okinawa Milk Tea comes from Okinawa – a traveler area popular for its unique cuisine and also coastlines.

4. Cost
Both the beverages may have comparable components, however the rarity of the ingredients which make them the beverages they are impacts the expense of the tea. Hokkaido milk and its powder are costly compared to kokuto, which can be replaced by regular brown sugar.

The expense per 8oz cup of Okinawa Milk Tea is around $1.12, while the cost of Hokkaido Milk Tea for the same is $1.88. Consequently, as can be drawn from this information, Hokkaido Milk Tea is on the a lot more costly side.

Pouring Milk Into Glass

4. Nourishment
Although both sorts of tea are similar, they make use of different active ingredients belonging to a specific location, making their nutritional profiles various. To help you recognize the dietary value of both these drinks, we have actually prepared the following table.

NutrientOkinawa Milk TeaHokkaido Milk Tea
Calories294100
Fat 10 g1g
Calcium400 mg313 mg
Carbohydrates110 g33 g.
Cholesterol6 mg0 mg.
From the table, we can acquire that although Hokkaido Milk Tea is pleasant. Nevertheless, it is much healthier due to just how organic and fresh Hokkaido milk is. For that reason, it is absolutely a much healthier choice in between the two.

Final Ideas.

There is a lot to find in Japan – particularly when it comes to outstanding food. Both the Hokkaido and also Okinawa milk teas are a must-try if you visit the nation. You can also attempt making the dish in the house. These revitalizing Japanese teas will energize and also de-stress you and offset a fast, filling snack.

Okinawa vs. Hokkaido – What Are the Ingredients in the Okinawa Flat Belly Tonic

Okinawa vs. Hokkaido Milk Tea

Hojicha milk tea latte

Tea is integral to Japanese society and the nation’s most popular beverage. The Japanese respect it so very that they also have a traditional tea ceremony for it! They think the ceremony creates a bond between the host and the visitor invited for tea. At the same time, the tea ceremony brings inner tranquility to both host and guest.

Aside from its famous matcha tea, Japan is likewise popular for its variety of milk tea – 2 of them being the Okinawa and Hokkaido milk tea. The primary distinction between them is their ingredients. Okinawa milk tea uses a particular brown sugar from that city, while Hokkaido milk tea uses rich, velvety milk from within its area.

This article will certainly specify extra on comparing these two types of milk tea.

What is Okinawa Milk Tea?

Okinawa Brown Sugar Milk Tea

Okinawa Brown Sugar Milk Tea with Pearls

The Okinawa Milk Tea is a creamy beverage that has a lot of variants across the globe. Remarkably, even the peculiar bubble tea is an example! Typically, the Okinawa Milk Tea has a sweet and also milklike taste owing to its base tea, which is royal milk tea (a mix that includes more milk than the conventional formula).

Its special component is the kokuto, a brownish sugar native to the southern area of Japan. Kokuto is prepared distinctly compared to routine white sugar. It is made by cooking sugarcane juice, a very healthy sugar with a high material of nutrients, without shedding flavor.

Some people also specify that kokuto is the healthiest kind of sugar on the planet. Black tea of the finest (like Assam or Ceylon) is utilized to prepare this drink. Okinawa Milk Tea can be enjoyed in any manner – hot, cool, or offered with tapioca pearls in the form of boba tea.

What is Hokkaido Milk Tea?

Bubble milk tea in a plastic mug

Hokkaido Milk Tea is one more unique Japanese tea named after the area of its beginning. Hokkaido is the 2nd biggest island in Japan as well as a renowned traveler place. The Hokkaido Milk Tea, popularly called Nidanshi Milk, is a traditional beverage prominent among travelers as well as residents alike.

This tea commonly obtains confused with boba or the Okinawa Milk Tea. However, what is distinct concerning the drink is its approach of prep work. Black tea of premium quality (Assam tear or Earl Grey) is used with sugar and also the special Hokkaido milk, which gives it its creamy flavor.

Milk from Hokkaido is unique from other milk as the island gets on the northern most point of Japan. In addition, it has the largest grasslands and the most effective weather, making it a natural and healthy and balanced place with the cleanest air– ideal for increasing livestock. For this reason, the milk from Hokkaido is thicker as well as creamier than routine milk.

Even though these two are various kinds of tea, Hokkaido as well as Okinawa Milk Tea usually get perplexed with each other. Nonetheless, if you are an enthusiast who would wish to attempt both these variants especially, there are ways in which you can tell these drinks apart.

1. Methods of Preparation
Both the types of tea are ready similarly, yet 2 details points set them apart. First, Hokkaido Milk Tea is prepared with special Hokkaido milk in the same way you prepare tea. However, with Okinawa milk tea, you cook the kokuto till it comes to be less thick as a sugar before including it to the beverage.

2. Preference
Both drinks have memorable, wonderful flavors when it involves taste. They can likewise be made to taste like each other.

Hokkaido Milk Tea has an abundant, creamy structure and is very thick due to the excellent quality of the milk. Considering that the black tea used for preparing it is likewise the finest, the fallen leaves add a solid, baked taste to the beverage. Overall, you may locate the Hokkaido Milk Tea to taste like caramel with a slight tinge of vanilla.

On the other hand, Okinawa tea is likewise generally sweet, however its taste is controlled by black tea. Although the texture might also be thick, it will not be as velvety as Hokkaido Milk Tea, as the molasses are created by kokuto. You may locate the taste to be slightly toasted in general.

3. Origin
As recommended by their names, both the beverages are native to Japan. Hokkaido Milk Tea is belonging to Hokkaido – the 2nd largest Island in Japan, which is popular for its excellent quality and quality of the seafood. Okinawa Milk Tea originates from Okinawa – a visitor area popular for its distinct food and also beaches.

4. Rate
Both the beverages may have comparable components, however the rarity of the components which make them the drinks they are impacts the expense of the tea. Hokkaido milk and its powder are costly contrasted to kokuto, which can be changed by normal brown sugar.

The cost per 8oz cup of Okinawa Milk Tea is around $1.12, while the price of Hokkaido Milk Tea for the same is $1.88. For that reason, as can be drawn from this information, Hokkaido Milk Tea is on the much more costly side.

Pouring Milk Into Glass

4. Nutrition
Although both types of tea are similar, they utilize different ingredients belonging to a specific area, making their nutritional accounts various. To aid you comprehend the dietary worth of both these beverages, we have actually prepared the adhering to table.

NutrientOkinawa Milk TeaHokkaido Milk Tea
Calories294100
Fat 10 g1g
Calcium400 mg313 mg
Carbohydrates110 g33 g.
Cholesterol6 mg0 mg.
From the table, we can derive that although Hokkaido Milk Tea is wonderful. However, it is much healthier because of exactly how organic and also fresh Hokkaido milk is. As a result, it is absolutely a much healthier choice between the two.

Last Thoughts.

There is a great deal to uncover in Japan – specifically when it comes to incredible food. Both the Hokkaido and also Okinawa milk teas are a must-try if you see the country. You can even try making the dish at home. These rejuvenating Japanese teas will certainly invigorate as well as de-stress you as well as offset a quick, filling snack.

error: Content is protected !!